Patty’s Bean Dip Recipe

– 1/2 cup of mayo
– 1/2 cup of sweet green relish
– 1/4 cup of fined chopped onion
– 3/4-1 teaspoon (or 1/2 teaspoon of dried ground garlic or 1 clove of fresh garlic) of garlic
– 1/2 teaspoon of mustard powder
– 1/4 teaspoon of salt
– 1 can of dark red kidney beans (rinsed, drained, and dried with paper towel)
Mix and refrigerate!